#
Roast Chicken With Lemon Gravy
(7) reviews
- Serves: 5 people
- Prep Time: 25 min
- Calories: 450 kcal kcal
Succulent roast chicken with a zesty lemon gravy that brightens the savory flavors.
Ingredients
Directions
- Preheat oven to 375°F (190°C).
- Stuff chicken with lemon slices and garlic.
- Rub butter over skin and season.
- Roast for 1 hour and 20 minutes, basting occasionally.
- Make gravy with pan drippings and lemon juice.
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Reviews (1)
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Author
Michael
Green michael@chow.com
Green michael@chow.com
Michael enjoys classic comfort foods with modern twists, focusing on roast and baked dishes.
Juicy chicken and the lemon gravy was delightful!